Caramelized Banana Upside-Down Cake

Browned butter, brown sugar, and natural banana sugars create the best tasting bananas ever. The cake is moist, springy, and fluffy thanks to buttermilk, sour cream, and oil. While baking, the bananas caramelize in a butter and brown sugar bath giving the cake it’s signature glistening top. There’s so much rich browed butter and alluring…

White Chocolate Cranberry Fudge

This White Chocolate Cranberry Fudge is so smooth, so creamy, so rich with the refreshing zip of cranberries! Ingredients 2 cups sugar 3/4 c sour cream (not light) 1/2 cup unsalted butter 1/2 tsp salt 1 cup white chocolate chips 1 (7 oz) jar marshmallow creme 1 tsp vanilla extract 1 (5 oz) bag dried…

Pistachio Fudge

Ingredients 3/4 cup butter 1 cup sugar 3/4 cup heavy cream pinch of salt 3.5 oz pkg Instant pistachio pudding mix (powder only) 7oz Fluff (marshmallow cream) 11 oz white chocolate 1/4 cup pistachios, shelled, chopped 8oz dark chocolate, melted Instructions In large saucepan over medium high heat, mix butter, sugar, heavy cream and salt….